Operational Excellence

Preferred Meals serves over 70 million meals every year through hundreds of School Districts and organizations throughout the country. Through the forty years that Preferred Meals has been in business we have never had to recall a serving prepared in our production facilities. Safety is never an accident and it is through our commitment to Operational Excellence that we can stand behind our performance record. At Preferred Meals our operation plans include:
  • Daily USDA inspection kitchens
  • Third Party reviews and audits
  • Comprehensive HACCP Management Systems
  • Professional, trained staff
  • Allergen and pathogen controlled food preparation
  • Comprehensive traceability program
  • Vendor Certification